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Smaller, blue-black fruits, high in flavor; similar, although unrelated, to the standard 'Concord'.
1) Plant in early spring as soon as your soil can be worked. Grapes will grow in moist well-drained soils with pH preferably between 5.6 and 6.4.
2) Place your rooted cutting in a hole large enough to spread roots in a downward outward fashion.
3) Fill hole, tamp soil around grape and water well. Prune cutting back to a single cane leaving 2-3 buds.
4) After danger of frost has passed and growth has begun, remove all but the two strongest shoots per vine.
Harvest summer
48-100 In
4-7 Find your zone
Full Sun
Stake predominate vine to be main stem, then trim side vines. Grow at 55-65° F in high light to promote root growth keeping soil evenly moist, not overly wet. Provide good air circulation and keep leaves dry to avoid disease.
Plants Per Gallon: 1
Storage Temperature Prior to Planting: 38
Cooler Humidity Prior to Planting: Low
Presoak 2 hours then plant in well draining soil with 6.0-6.5 pH level. Cover top most side roots with 2-3" of soil, spread roots down into the pot, trim if necessary. Water immediately, apply a broad spectrum fungicide to avoid crown and root rot.
Plant in well-drained soil in full sun. Spread roots out as much as possible to establish a good base.
We have done our best to describe this plant as accurately as possible, however, different climates
and growing conditions in different parts of the country will affect height, bloom time, and color.